Miss Rebecca Jones

Module Contributor

DXX-3003 (Level 6) Fieldcourse:Barcelona

DXX-3009 (Level 6) & DXX-4100 (Level 7) Professional Placement

DXX-3600 & DXX-3601 (Level 6) Food Geographies

DXX-41014 (Level 7) Geographical Thought 

DXX-4525 (Level 7) Strategic Environmental Management 

DXX-9000 Sandwich Placement 

Position: PhD Student

Supervisors: Dr Eifiona Thomas Lane & Ms Sian Pierce

I am currently undertaking a PhD in 'Regenerative Placemaking through the geographies of food'. The research aims to describe a range of profiles of case study foods and food innovations using space and place based initatives within Wales. 

2018

• PublishedCimwch a Chwrw lleol, Bara Brith, Chaws Pob a Seidr: initial reflections on localised innovation in developing sustainable food and drink tourism in Wales
  Lane, E., Jones, R. & Jones, A., 13 Jun 2018.
  Research output: Contribution to conference › Paper

2017

• PublishedThe ‘three Rs’ of regeneration through place based food systems in Wales
  Jones, R. & Lane, E., 7 Dec 2017.
  Research output: Contribution to conference › Paper
• PublishedExploring the potential of rural pesca-tourism in Wales
  Jones, R. & Lane, E., 22 Aug 2017.
  Research output: Contribution to conference › Paper
• PublishedUpland entrepreneurs in post-European Wales
  Lane, E., Ricketts Hein, J. & Jones, R., 14 Jun 2017.
  Research output: Contribution to conference › Paper
• PublishedFoods from catchment to coast – responsible development of rural foodscapes
  Lane, E., Jones, R. & Ricketts Hein, J., 4 May 2017.
  Research output: Contribution to conference › Paper

2016

• Published‘<3 Your Local Market ‘: local produce markets as hubs of place based food expertise and community capacity
  Jones, R. & Lane, E., 22 Aug 2016.
  Research output: Contribution to conference › Paper
• PublishedExploring the potential of local food and drink entrepreneurship in rural Wales
  Lane, E., Jones, R., Jones, A. & Mitchelmore, S., Aug 2016, In : Local Economy: The Journal of the Local Economy Policy Unit. 31, 5, p. 602-618
  Research output: Contribution to journal › Article
• PublishedA Tale of Two Fishes: Exploring the Delivery of Wales’ Rural Food Tourism Strategy
  Lane, E., Jones, R. & Jones, A., 15 Jun 2016.
  Research output: Contribution to conference › Paper

2015

• PublishedExploring the potential of local food and drink entrepreneurship in rural Wales
  Lane, E., Jones, R. & Jones, A., 7 Jun 2015.
  Research output: Contribution to conference › Paper