Flavours of the Dragon Boat Festival: Zongzi-Making Workshop!

Come and celebrate the Dragon Boat Festival with us in the most delicious way – by learning to make zongzi, the sticky rice parcels wrapped in bamboo leaves that are a much-loved part of this traditional Chinese celebration.

In this relaxed, hands-on workshop, you will discover the story behind the Dragon Boat Festival, enjoy the mindful process of folding and filling your own zongzi with tasty ingredients, and take your creations home to cook and share.

Whether you love food, enjoy exploring new cultures, or just fancy trying something different, this is a fun and friendly way to dive into Chinese tradition. No experience needed – just come along with an open mind and a bit of curiosity!

🌿 Everyone welcome – join us for an afternoon of flavour, culture, and festival cheer!